Croque Madame

Fatias ultra finas de pão integral recheadas com queijo mozzarella e presunto, cobertas com molho 4 queijos gratinado e ovo frito.

Italianissimo

Ciabata bread, bologna mortadella and melted mozzarella cheese

Medialuna di Parma

Parma ham, brie cheese, sun-dried tomatoes and arugula

Classic Medialuna

Ham or salami and cheese with butter

Baguete de almôndegas

Perfeito para quem busca um lanche rápido e delicioso. Baguete recheado com almôndegas, maionese artesanal,
molho sugo e provolone gratinado.

Ciabatta caprese

Sanduíche leve e com sabor irresistível. Nosso ciabatta é servido com pesto cremoso, tomate cereja confit,
mozzarella de búfala, folhas de manjericão e rúcula.

Colonial Toast

Corn bread with ultra thin slices stuffed with salame and colonial cheese

Mini Roast

8 sandwiches with ultra thin slices of miga bread, stuffed with turkey breast and mozzarella cheese

Quiches

With salad to accompany

Salted Pie

See flavors

Shepherd's pie

see flavors

Cold pie

see flavors

Bittersweet Sandwich

House reference sandwich! Sponge cake, ham, mozzarella cheese, American lettuce, tomato, mayonnaise and chopped eggs

Doguinho caseiro

Cestinha de doguinhos artesanais (5 unidades) com salsicha e queijo mozzarella. Aquele lanchinho perfeito para
quem quer aproveitar nosso espaço para coworking.

Pão de queijo

(1 UNIDADE)

Perfect love

Milk candy pudding with burnt coconut

Strawberry Belgateau

Unit | Sponge cake with white chocolate mousse, pieces of strawberry and rolled almonds, bathed with white Belgian chocolate and rice flakes

Nugget

Unit | Homemade brownie base, semi-dark and milk chocolate mousse, finished with jam and semi-bitter ganache

Rustic

Unit | Cinnamon cracker, almond flour and brown sugar, stuffed with house milk candy, topped with laminated almonds

Ferrero

Unit | Hazelnut base with chocolate waffer, filled with semisweet chocolate mousse, covered with semisweet chocolate ganache and finished with dulce de leche and ferrero rocher

Pancakes

Pancakes servidas no estilo americano, acompanha Nutella, frutas da estação, leite Ninho e maple syrup.
Finalizado com crumble de amendôas laminadas.

Medialuna com doce de leite

Medialuna com nutella e morangos

Pastel de belém

Cheesecake basca experience | consulte sabor

Cheesecake Of Red Fruits

Slice | House pasta, cream cheese, condensed milk, lemon juice, eggs and an incredible homemade red fruit jelly as a topping

Antonella

Slice |This pie is inspired by the passion of antonella, the daughter of Tiago Leite, owner of the dairy. She loves nutella. Chocolate sponge cake, nutella mousse covered with semi-bitter ganache and toasted hazelnuts

Leiteria

Slice |The perfect balance of four milks: sour cream, condensed milk, nest milk and whole milk

Strawberry and Cream

Slice | Sponge cake, whipped cream and chopped strawberries. Covered with whipped cream

Marta Rocha

Slice | Sponge cake, plum jam, caramelized nuts, whipped cream, meringue and egg sweets. Topped with whipped cream, strands of eggs and nuts

Lemon pie

Slice | House pasta, condensed milk and lemon juice. Topped with meringue and lemon zest

Banoffee pie

Buttery base, sweet house milk, banana, topped with whipped cream and walnuts with pinch of cinnamon

Grape Candy

Oreo base, filling with 4 milks and chopped green grapes, finished with milk ganache and green grapes.

Acai berry

With banana pieces, Granosquare Premium granola, strawberries and nest milk

Brownie with Ice Cream

Grand Gâteau

(Serves two people)
Two scoops of handmade cream ice cream, covered with chocolate ganache, caramel sauce, chopped strawberries and bonbon

Sensação

Cream ice cream, condensed milk, chopped strawberries, chocolate topping and lots of whipped cream

Chocolate Mousse

Chocolate 54% cocoa sweetened with apple (cocoa liquor, cocoa butter, apple sugar, coconut milk, sunflower lecithin, vanilla extract), apple sugar, pasteurized egg white, extra virgin coconut oil and pasteurized egg yolk. Allergy sufferers: contains eggs. May contain: almonds, cashews, Brazil nuts, walnuts and gluten-free oats. DOES NOT CONTAIN SOY – DOES NOT CONTAIN SUGAR.

Mini apple pie without sugar

Apple, chicken egg, white raisins, coconut oil, date syrup, stevia, gluten-free oat flour, cassava starch, lemon juice, cinnamon, chemical yeast and nutmeg. Free from gluten, milk, sugar, nuts, soy.

Mini zuccini funghi quiche

Brown rice flour, egg, whole almond flour, cornstarch, coconut butter, chickpea flour, xanthan gum, paris mushrooms, zucchini, tomato, onion, extra virgin sunflower oil, green salt (sea salt iodized, sesame, oregano, basil, parsley and sage) and garlic. May contain: cashew nuts, Brazil nuts, walnuts and gluten-free oats. DOES NOT CONTAIN GLUTEN – DOES NOT CONTAIN SOY. ALLERGENS: CONTAINS EGGS AND ALMONDS.

Mini chicken and leek quiche

Brown rice flour, egg, whole almond flour, cornstarch, coconut butter, chickpea flour, xanthan gum, chicken, leek, tomato, onion, extra virgin sunflower oil, coconut milk, green salt (iodized sea salt, sesame, oregano, basil, parsley and sage), garlic, bay leaves, oregano, basil and turmeric. ALLERGENS: CONTAINS EGGS AND ALMONDS. May contain: cashew nuts, Brazil nuts, walnuts and gluten-free oats. DOES NOT CONTAIN GLUTEN – DOES NOT CONTAIN SOY

Mushroom and leek pie with coconut milk

Cassava flour (zaya flour), paris mushroom, coconut butter, whole almond flour, garlic powder, tomato, onion, coconut milk, golden linseed, green banana biomass, extra virgin olive oil, sugarcane syrup, salt green (iodized sea salt, sesame, oregano, basil, parsley and sage), garlic, turmeric and dried parsley. May contain: cashew nuts, brazil nuts, walnuts and gluten-free oats. DOES NOT CONTAIN EGGS - DOES NOT CONTAIN GLUTEN – NO CONTAINS SOY ALLERGENS: CONTAINS ALMONDS.

Coffee Leiteria

Per person | Past coffee pot and milk served at will

Dairy Free Coffee

Per Person | Past coffee pot and milk served at will

Café Passado

Três Corações Coffee, sourced from the Southern region of Minas Gerais and Morgiana Paulista.

Gourmet Classification:
100% Arabica Species
Medium Light Roast
Balanced Body
Fruity Aroma
Sweet Flavor with notes of cocoa
Medium Acidity.

Espresso

Double Espresso

Espresso Carioca

Double Carioca

Pingadinho

Cut

Cappucino

Cappuccino cookies

Cappuccino de caramelo salgado

Cappuccino vegano

Nutella Coffee

Espresso coffee with milk crema and Nutella

Caramel Mocaccino

Chocolate Mocaccino

Hot chocolate

Hot Chocolate with Rum

Irish Coffee

Double espresso with whiskey and whipped cream

Cold Brew

Cold coffee extraction method, salted caramel and iced milk crema.

Affogato

Espresso coffee with cream ice cream, finished with cocoa powder.

Mediterranean | Black tea

Blend of black teas from China and Ceylon (SRI LANKA), hazelnut brittles, aromas of honey and milk, pieces of cocoa and vanilla bean. a tempting and incomparable blend of warm and creamy ingredients on the harmonious base of black teas. Its laughter scent is reminiscent of crema catalana desserts, creme brûlée or even the classic milk pudding. Mouth watering!

Lemon and Spices

The country of origin of Rooibos is South Africa. Blended with some of the most appreciated spices and with fresh citrus notes. Caffeine-free. Ingredients: Rooibos, cinnamon, cardamom, pink pepper, dried lemon peel and lemon grass. Quantity: 200ml (1 cup). If you want, ask for another pot of hot water and re-infuse 🧡Important: do not leave the tea in the press for longer than recommended - 4 minutes! (Illustrative image)

Dragon fruit and pomegranate

The pomegranate has been considered, since ancient times, a symbol of love, immortality and prosperity. Combined with exotic dragon fruit (pitaya, originally from Central America, but already widely cultivated in Brazil), a unique experience is created on the palate. Ingredients: Pai Mu Dan white tea, a naturally fruity tea from China, pieces of dehydrated pitaya , dehydrated pomegranate berries, lemon grass and vanilla. Quantity: 200ml (1 cup). If you want, ask for another pot of hot water and re-infuse 🧡Important: do not leave the tea in the press for longer than recommended - 4 minutes! (Illustrative image)

Mediterranean

A tempting and incomparable blend of warm and creamy ingredients on the harmonious base of black teas. Its rich scent is reminiscent of Crema Catalana, Crème Brulé or even the classic Milk Pudding desserts. Mouth-watering!Ingredients: Blend of black teas from China and Ceylon (Sri Lanka), hazelnut brittles, aromas of honey and milk, cocoa pieces and vanilla bean.Quantity: 200ml (1 cup). If you want, ask for another pot of hot water and re-infuse 🧡Important: do not leave the tea in the press for longer than recommended - 4 minutes! (Illustrative image)

Red Forest

Its refreshing liqueur with an intense red color took us to the Red Forest of Campos de Jordão State Park, where the pine trees turn red in the colder seasons. A delicious infusion that has the antioxidant properties of red fruits and the diuretic properties of hibiscus. Ingredients: Apple, hibiscus flower, raspberry, strawberry, strawberry aroma. Quantity: 200ml (1 cup). If you want, ask for another pot of hot water and re-infuse 🧡Important: do not leave the tea in the press for longer than recommended - 4 minutes! (Illustrative image)

Grandma's house

Casa de Vó is a tribute to teas made with herbs from the garden, with a taste of home and warm cake. The base of lemongrass, one of the herbs most loved by Brazilians, brings the affective memory and smooth flavor of this infusion to all hours. Ingredients: Lemongrass, Sicilian lemon, orange, ginger and mint. Quantity: 200ml (1 cup). If you want, ask for another pot of hot water and reinfuse again 🧡Important: do not leave the tea in the press for longer than recommended - 4 minutes! (Illustrative image)

King's Tea

We brought the King of Fruits with all its pomp and deliciousness to your cup. An infusion worthy of the king's crown, the base is real pineapple (and only pineapple!) and the spices come to season and bring that comfort that we love.Ingredients: Pineapple, cinnamon, cloves and ginger.Quantity: 200ml (1 cup). If you want, ask for another pot of hot water and re-infuse 🧡Important: do not leave the tea in the press for longer than recommended - 4 minutes! (Illustrative image)